You may know me locally from West Norwood Feast or Herne Hill market. I serve up massive pan of deliciously smelling potatoes, bacon, (veggie mushroom) garlic and Reblochon cheese called Tartiflette. It is a traditional dish from Savoir in the French Alps. Tartiflette is the perfect comfort food that can be eaten straight away, refridgerated , or frozen for another day . Bon Appetit!
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